What can I serve with fried fish?

Fried fish is an easy dinner to make for the family that can go well with a ton of different sides.
  • ROASTED CAULIFLOWER. There’s nothing easier and more classic than roasted cauliflower.
  • STEAMED BROCCOLI.
  • PEACH SALSA.
  • CORN AND TOMATO SALAD.
  • MAC N CHEESE.
  • EASY GREEN PEAS WITH MINT VINAIGRETTE.
  • BAKED BEANS.
  • FRIED CORN WITH BACON.

What do you eat battered fish with?

What To Serve With Breaded Fish
  • Homemade chips. You can’t go wrong with fish and chips!
  • Couscous salad.
  • Corn on the cob.
  • Salad stuffed blackened peppers.
  • Minted new potatoes.
  • Mushy peas.
  • Loaded jacket potatoes.
  • Tinned tomatoes.

What can I serve with fried fish? – Related Questions

What side dishes go well with fried catfish?

What to Serve with Fried Catfish
  • Creamy Coleslaw. Classic Southern Coleslaw.
  • Collard Greens. Southern Style Collard Greens.
  • Fried Okra. Crispy Fried Okra.
  • Crawfish Étouffée.
  • Southern Potato Salad.
  • Slow Cooker Southern Green Beans or Instant Pot Southern Green Beans.
  • Garlic Mashed Potatoes.
  • Cornbread Cooked in a Cast-iron Skillet.

What do you eat with fried cod?

Best Side Dishes for Cod Fish: 12 Classic Pairings
  • Coleslaw.
  • Zucchini Fritters.
  • French Fries.
  • Hush Puppies.
  • Lemon Rice.
  • Asparagus.
  • Fried Okra.
  • Mac and Cheese.

What is usually served with fish and chips?

What To Serve With Fish & Chips: 12 Tasty Sides
  • Pickled onions. That strong vinegary taste and the pleasing crunch of a pickled onion makes it a good choice for what to serve with fish and chips!
  • Tartare sauce.
  • Mushy peas.
  • Salt and vinegar.
  • Pineapple fritter.
  • Lemon wedges.
  • Batter scraps.
  • Pickled egg.

What is traditionally served with fish and chips?

And, traditionally, fish and chips were accompanied by salt and malt vinegar, but younger generations have turned to curry sauce and, heaven forbid, even ketchup. This is how fish and chips are eaten around the world: In Australia they like tartar sauce. In England it’s customary to use malt vinegar.

What’s a good side for beer battered fish?

What to Serve with Beer Battered Fish? 7 BEST Side Dishes
  • 1 – Tartar Sauce.
  • 2 – Crispy Fries.
  • 3 – Brussel Sprouts with Parmesan.
  • 4 – Coleslaw.
  • 5 – Mac and Cheese.
  • 6 – Creamy Corn.
  • 7 – Soft Tortilla with Pickles.

What are good sides for a menu?

Every great meal has to have delicious sides to complement it! This is a list of amazing side dishes to make at your next family dinner.
  • Fresh green beans.
  • Sautéed zucchini and squash.
  • Fruit salad.
  • roasted veggies.
  • Garden salad.
  • Mashed potatoes.
  • White rice.
  • Mexican corn off the cob.

What is a good side dish to serve with?

  • Garlic and herb butter smashed potatoes.
  • ‘Spanakopita’ risoni.
  • Rainbow slaw with tahini dressing.
  • Cauliflower mash.
  • Asian soft noodle cabbage salad.
  • Jalapeno cornbread.
  • Asian chicken salad.
  • Caramelised roast parsnips.

What other meat goes with fish?

Surf and Turf: Tips for Pairing Meat and Fish
  • Bacon-wrapped Scallops. The sweetness of the scallops and the saltiness of the bacon is a match made in taste bud heaven.
  • Sausage and Shrimp Gumbo.
  • Steak or Chicken With Crab.
  • Filet Mignon and Salmon.
  • Chicken, Shrimp and Vegetable Kebabs.
  • Seafood, Chorizo and Chicken Paella.

Why can’t fish and meat be eaten together?

The Talmud records a warning against eating meat and fish cooked together since the combination causes health problems and bad breath (Pessahim 76b). As such, the combination becomes forbidden, since Jewish law strictly forbids activities which are directly harmful to one’s health (Hilchot Rotzeah 11:5-6).

What can you add to fish for flavor?

There are many ways to enhance its flavor, however, with fresh herbs like thyme or tarragon, or a marinade of soy sauce, spices and ginger. In the winter, a freshwater fish like whitefish is good seasoned with mustard, lemon and garlic and baked in the oven.

What seasonings work well with fish?

If you want to stick to classic herbs ad spices, try fresh flavours like dill, parsley, sage, garlic and chives which are especially good with fish. Fresh dill and chives pair well with all types of seafood, particularly salmon, adding a delicate, sharp punch to your dishes.

What sauces to use on fish?

Best sauces for fish
  1. How to pair sauces and fish?
  2. Pepper sauce.
  3. Apricot sauce.
  4. Mustard sauce.
  5. Lemon and citrus fruit sauce.
  6. Orange sauce.
  7. Fruit Mostarda.

How long do I fry fish for?

Fry fish in batches in hot oil about 4 minutes, turning once, until golden brown. Drain on paper towels. Serve hot.

What oil is best for frying fish?

You can use shortening or mild vegetable oil, one of the best oils to fry fish. Standard vegetable oil is affordable and nearly flavorless, and canola or peanut oil works well too. Heat the fat over medium-high.