Fried fish is an easy dinner to make for the family that can go well with a ton of different sides.
- ROASTED CAULIFLOWER. There’s nothing easier and more classic than roasted cauliflower.
- STEAMED BROCCOLI.
- PEACH SALSA.
- CORN AND TOMATO SALAD.
- MAC N CHEESE.
- EASY GREEN PEAS WITH MINT VINAIGRETTE.
- BAKED BEANS.
- FRIED CORN WITH BACON.
What do you serve with Southern Fish Fry?
There are a lot of popular side dishes to serve at fish fries – here are our favorites:
- Creamy Coleslaw.
- Collard Greens.
- Fried Okra.
- Crawfish Étouffée.
- Southern Potato Salad.
- Slow Cooker Southern Green Beans or Instant Pot Southern Green Beans.
- Garlic Mashed Potatoes.
- Cornbread Cooked in a Cast-iron Skillet.
What do you eat with breaded fish?
What To Serve With Breaded Fish
- Homemade chips. You can’t go wrong with fish and chips!
- Couscous salad.
- Corn on the cob.
- Salad stuffed blackened peppers.
- Minted new potatoes.
- Mushy peas.
- Loaded jacket potatoes.
- Tinned tomatoes.
What side dishes go good with fried catfish?
15 Best Side Dishes for Catfish
- Cilantro Lime Rice. Fried catfish is not the heartiest of dishes, so you’ll want to serve a hearty side to go alongside it.
- Hush Puppies. Hush puppies are a Southern staple and a must-have at any fish fry.
- French Fries.
- Fried Green Tomatoes.
- Mac & Cheese.
- Cornbread.
- Coleslaw.
- Cucumber Salad.
What do you serve fried fish with? – Related Questions
What vegetables go with fried catfish?
Side dishes that go well with catfish include hush puppies, french fries, coleslaw, braised greens, red beans, vegetable salad, mac and cheese, potato salad, spinach and squash, white rice, and spaghetti. Fried catfish can be a tasty option for snacks, dinner, or lunch. You can adjust it to your liking!
What sides go with tilapia?
16 Tasty Side Dishes for Tilapia
- Jasmine Rice. Because tilapia is rich in protein, you’ll want to pair it with carbs for a fuller meal.
- Cilantro Lime Rice.
- Corn Casserole.
- Risotto.
- Mac & Cheese.
- Baked French Fries.
- Roasted Potatoes.
- Lemon Rice.
What sides go with blackened catfish?
Typically battered and fried, catfish is a staple of Southern cooking. For a lighter preparation, we’re blackening this flaky fish with a potent mix of spices. A side of crispy roasted potatoes and caramelized vegetables compliments the dish; a sprinkling of chopped cilantro and a wedge of lemon brightens it up.
How do you defrost catfish?
Catfish may be thawed in cold water in airtight packaging or in a leak proof bag. Submerge the package in cold water, changing the water every 30 minutes to be sure it stays cold. Fillets should thaw in about an hour. Whole catfish should defrost in two to three hours.
What does catfish taste like?
Catfish has a slightly sweet, mild flavor with a dense, moist texture, less flaky than other white fish once cooked. Wild-caught catfish has a dirty muddy taste from their stomach. The fish absorbs the seasonings and is usually coated with cornmeal, allowing you to enjoy the combined flavors.
What do you do with catfish?
The most common cooking method is deep-frying, but catfish can be grilled, baked and pan-fried with great success. Catfish has a mild, sweet flavor and is less flaky and denser than other whitefish, allowing for a variety of cooking choices. The fillet marinated in brine can also be enjoyed raw.
What seafood is the healthiest?
6 of the Healthiest Fish to Eat
- Albacore Tuna (troll- or pole-caught, from the US or British Columbia)
- Salmon (wild-caught, Alaska)
- Oysters (farmed)
- Sardines, Pacific (wild-caught)
- Rainbow Trout (farmed)
- Freshwater Coho Salmon (farmed in tank systems, from the US)
Why do you soak catfish in buttermilk?
Farmed catfish is less likely to have a muddy flavor than wild-caught catfish. Wild-caught catfish is typically soaked in buttermilk for at least an hour to get rid of the muddy flavor.
Is catfish healthier than salmon?
While catfish does provide omega-3s, it is a leaner fish that provides fewer fatty acids than a fatty fish like salmon. A 3-ounce serving of fatty fish like salmon can contain up to 1,800 mg of omega-3s compared with a 3-ounce serving of catfish which contains only 200 mg of omega-3s ( 12 ).
What fish is good for high blood pressure?
Researchers have found that oily fish, such as mackerel, salmon, sardines or mussels, could help protect our hearts and brains from disease. They are found to be rich in an important type of polyunsaturated fat called omega-3, which has been shown to help lower blood pressure.
What is the best fish to eat for weight loss?
Best: Lean Fish
Lean seafood has fewer calories than the fatty kind — and lots of protein. For example, low-fat fish like tilapia, cod, flounder, and sole have fewer than 120 calories in a 3-ounce serving and give you plenty of protein.