How can I smoke without a smoker?
Here’s how to do it: Season the cuts of meat with a good coating of salt, pepper, paprika and cumin. Place the meat on the grill over high heat until the outside is nice and charred. Transfer the meat to a roasting pan and bake at 250 F for four to five hours until it’s fork tender.
Can I smoke fish in my oven?
Lay fish onto the racks of your oven. Preheat the oven to 180-200 degrees. Smoke fish until done, about an hour and half to 2 hours.